The Sierra Norte Mountains of Oaxaca Mexico, with their profuse flora, abundant wildlife, and crystal clear, flowing waters, support some of the world’s most treasured biodiversity. More than any crop, corn embodies the life-giving relationship between these ancient mountains and their inhabitants. Descendants of the region’s first farmers continue replanting the best seeds from each harvest, as they and their ancestors have done for over 7,000 years.

Born from two countries, coming together as one, we are a product of worlds colliding, minds meeting, and passions igniting to create a new era of award-winning sipping tequilas.

The story began with our master distiller Luis using his craft of creating the finest 100% agave liquid married with Michael’s experience and understanding of flavour through oak ageing. Together they have created some of the finest award-winning tequilas you will ever taste.

Casa Elemental crafts high-quality, artisanal distillates with a focus on sustainability, fair trade, and tradition. Their spirits include Sotol, Mezcal, Raicilla, Bacanora, Pulcata, Rums, and Whiskey, each made using traditional methods and wild fermentation. From the nutty essence of Sotol to the rich complexity of Purple Corn Whiskey, every batch is unique. With deep respect for nature and heritage, Casa Elemental delivers authentic, small-batch spirits that tell a story in every sip.